kaju Curry Recipe
kaju curry: is very easy to make and tasty to eat. kaju curry is very easy to make and tasty to eat. It doesn’t take much time to make kaju curry, kids and adults like kaju curry very much.
You can make kaju curry and give it to the guests coming home. You can also give kaju curry in children’s tiffin. kaju curry is prepared in a very short time.
In making kaju curry, kaju curry is made with some whole spices and some dry spices. If you make kaju curry in this way, everyone will like it very much.
It doesn’t take much time to make kaju curry, everyone likes kaju curry very much, from young to old.
You can make kaju curry and give it to the guests coming home. You can also give kaju curry in children’s tiffin. kaju curry is prepared in a very short time.
If you make kaju curry in this way, everyone will like it very much. You must try this recipe.
Ingredients for making kaju curry:
- 150 grams Kaju
- 2 onions
- 1 tomato
- 4 green chilies
- 10 garlic cloves
- 1/2 inch ginger
- 1 tsp cumin
- 2 cardamom
- 1 bay leaf
- 2 dry red chilies
- 1 small piece of cinnamon
- 1 tsp coriander powder
- 1 tsp turmeric
- 1 tsp red chili powder
- 2 tsp oil
- salt to taste
- 1/2 tsp garam masala
- 1 small cube of butter
Method for making kaju curry:
Boil for 5 minutes in hot water with 10-12 Kaju, wash them with cold water, and grind them in a mixer to make a paste. Do not use the water in which it was boiled. Chop ginger, green chilies, and garlic.
Heat one spoon of oil in a pan, now add cumin, dry, red chili, cinnamon, bay leaf, and crackle, now add finely chopped onion, add green chili, and fry for 1 minute, now add ginger, garlic, and fry, now add chopped tomato and fry well.
Add one cup of water, cover, and cook for 5 minutes. Now add salt and all other spices, mix well, add some water, and cook for some time. Now add kaju and onion paste and cook for 1 minute till the oil separates well.
Lightly brown the kaju in one teaspoon of ghee, now put the kaju in the prepared gravy and cook for 1 minute. Switch off the gas and add butter and keep it covered for 1 minute.
Now our kaju curry is ready, serve it hot. If you make kaju curry in this way, everyone will like it very much.
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