Chicken Tikka Recipe (Tandoori Tikka Kabab)

The Chicken Tikka Kebab recipe is very easy to make. this is one of the mouth-watering non-veg food that likes to be a food lover. This recipe is very tasty to eat and easy to make. It is liked by children very much. You can eat it in tiffin or for a couple’s dinner or even for dinner. Everyone likes Chicken Tikka very much

Table of Contents

Ingredients for Chicken Tikka :

1/2 kg boneless chicken
1/2 tsp Kashmiri red chili powder
half a teaspoon of turmeric powder
Green chilies 2 to 3
Chicken Seekh
4 tbsp oil
2 tbsp ghee
2 onions
2 cups curd
a spoonful of gram flour
1 teaspoon Kasturi Methi
1 teaspoon ginger garlic paste
salt to taste
Garam masala half teaspoon
cumin powder half teaspoon
black pepper powder a little
little black salt
a lemon
1 cup green coriander
1 onion
chaat masala half teaspoon

Method of making Chicken Tikka:

First of all, wash the chicken two to three times and put the chicken in a vessel, and cut the chicken into small pieces, now add musk red chili powder, turmeric powder, a little oil, salt as per taste, ginger garlic paste, and at least half of the chicken. Keep it for an hour, if you want to make it better, soft, and juicy, then keep it marinated for six hours.

After half an hour, do not forget to add curd, black salt, musk red chili powder, chaat masala, garam masala powder, black pepper, and musk fenugreek to the marinated chicken. Grind the musk fenugreek finely with your hands or you can add it like this.

Heat two spoons of oil in a pan, take care that the oil is not too hot, now fry the gram flour in it, when the foam comes out of the gram flour, then put musk red chili powder in it, and turn off the gas, now the gram flour is marinated. Put it in the chicken and mix it.

After mixing, put a bowl in the marinated chicken and put a burning coal in the bowl, put some ghee on it and keep it covered for half an hour.

Heat some oil in a pan, now put the marinated chicken in it, and keep it covered for 5 minutes also make the gas medium.